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EMBERS
Restaurant & Cocktail Lounge
245—22st. - MIAMI BEACH, FLORIDA
Our meats & fowls are cooked over hickory
logs on our open pit. It is a proven fact that
meats cooked with wood from the deep South
are endowed with savory, delicious flavor.
Hickory cooked Baby Ribs, Chicken, Duck,
Prime Beef, Pheasant, Quail, Venison, and
Brook Trout. Food served in our Cocktail
Lounge until dawn. WE COOK WITH WOOD.
Personal supervision of Sam Sterling.
Phone: 5-9038
4C-K16 45
CURTEICHCOLOR ® ART-CREATION FROM COLOR TRANSPARENCIES (REG.U.S.A: PAT.OFF.)