Covent Garden, London, Virgin Atlantic Airways Menu Postcard

Front:
WHITE L Hyde Park C Victoria PICADILLY BALLOONS red frecht Harrods 11.50 PAUL SIMMONS

Back:
0897 6979 80 079879 000799 8670 NOⱭNOT S. WELCOME ABOARD VIRGIN ATLANTIC'S FLIGHT FROM NEW YORK JFK TO LONDON HEATHROW A choice of either BEEF KEBAB IN A TERIYAKI SAUCE Served with Rice and Sweet Corn, Oriental Vegetables and Red and Yellow Pepper Julienne or POACHED SALMON IN A WHITE WINE AND DILL SAUCE Served with Spinach Fettuccini, Buttered Parsley Carrots BON APPETIT AND BON VOYAGE! DINNER FRESH SEASONAL SALAD with a French Dressing STRAWBERRY CHEESECAKE Cheese and Biscuits After Dinner Chocolate Tea and Coffee CONTINENTAL BREAKFAST or CHICKEN CORDON BLEU Served with Parsley Potatoes and Sliced Zuccini Orange Juice, Fresh Fruit Appetiser, Danish Pastry, Muffin and Preserves, Tea and Coffee VEGETARIAN CHOICE CHILLI BEAN POT Served with Savoury Rice If you have a special diet requirement, please phone the reservations number shown on the reverse of this Menu at least 24 hours before flight departure to ensure the meal will be on board. VS004/B91 As galley space is limited we ask for your understanding if, due to previous passenger selection, we cannot comply with one of your requests.