Front:
Menu
This menu prepared in United Air Lines Flight Kitchen
at San Francisco, Frank Hurliman, Exec. Chef.
Member Chefs' Association of the Pacific Coast
Board of Directors, Northern California Culinary
Arts Foundation
Artichoke and Carrot Salad Parisienne
with Tuna Flakes
Lorenzo Dressing
Braised Stuffed Boneless Squab Chicken,
Bercy Sauce
Buttered Peas
Mashed Squash
White Mountain Roll
Pear Melba
Coffee
Tea
UNITED AIR LINES
Milk
Back:
AIR LINES
Beautiful Waikiki Beach with Diamond
Head in the background. Hawaii is only
hours away when you fly United's
luxurious DC-7's or economical
Air Coach planes to the Islands.
UNITED AIR LINES .
ROUTE OF THE MAINLINERS
HERE
