Brookville Hotel
Additional Details:
| Fresh Frozen Country Creamed Style Corn. 2½ lb. box frozen corn. 1 teaspoon salt. 3 teaspoons sugar. ¾ cup whipping cream or Coffee Cream. 2 to 3 teaspoons Cornstarch. Cook corn in a small amount of water. Add Salt, Sugar and cream. Bring to boil and thicken with mixture of cornstarch and a little cream. Serve 20.This old fashioned country hotel was established in 1870. One main course, fried chicken, is served with generous portions of hot biscuits, cole slaw and homemade vanilla ice cream. |
