агедит heler
Gasted me
You'll Likes
NI
the Bread
Which "LILY WHITE"
Flour makes. Some way it
seems to have more of the gen-
uine old fashioned bread flavor
than most flour does now days.
"Lily White"
"The Flour the Best Cooks Use"
Is very carefully made of select
Michigan wheat, and Michigan
wheat has always had a good
reputation.
For sale by the dealer who
gave you this card.
Valley City Milling Co.
GRAND RAPIDS, MICHIGAN.
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