Black Angus Restaurant

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EXIT MADIY Eng 不

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AAA The World Famous And The Original Black Angus YORK, SAPR 18 730- Restaurant 148 - East 50th St., New York The "BLACK ANGUS" is a highly specialized beef producing animal stemming from the Aberdeen-Angus breed of cattle. As the name implies the hides of these animals dre pure black. They are identified by their short legs, hornless heads and straight broad backs. This breed has gained steadily in demand by high quality beef cattle ranchers since its entrance into the country in 1873 from Scotland. It has proven to be the finest producer of prize beef known to cattle raisers in this country. The number of champion bulls, steers and cows which came from this breed are innumerable. We have selected the champion in his class and intend to serve only the choicest meats at the "BLACK ANGUS." Tel. Pl. 9-7454. ^q Hi Sweetheart, Just Just finished a luscirve steak / dinner at this lovely restaurant. We're off to the theatee next. See you after dinner, handy. love Mother Facilities for Banquets, Weddings and Social Events Published Exclusively by Cortney Press, Brooklyn, N. Y. GRAND CANTE 374 POST CA S-17305L2-3 LINCOLN Leslie Happrin Miss гей 32 Laun Crest Rd. New Haven, Connecticut