Front:
Delmarva
Poultry Princess
Miss Gina Kay
Detweiler
Little Delmarva
Poultry Princess
Miss Jackie Hastings
SWEET N' SMOKY OVEN BARBECUED CHICKEN
(A National Chicken Cooking Contest Winner)
Barbecue Sauce
(Combine following ingredients)
2 cup catsup
2 tbsp. prepared mustard
2 cup cooking oil
4 cup vinegar
/2 cup maple syrup
DELMARVALOUS broiler-
fryer chicken, cut in
serving pieces
1.
large onion, sliced
1.
tsp. hickory smoked salt
V4 tsp. pepper
Place chicken skin side up, in baking pan. Tuck onion slices in
and around chicken. Sprinkle with hickory smoked salt & pepper.
Bake chicken, uncovered, for 30 min. in 375 deg. oven. Pour
barbecue sauce over chicken and bake 30 min. longer. Serves 4.
Back:
JALOU
LMA
Delmarva Peninsula is the
birthplace of the nation's
broiler industry and is the
most concentrated broiler pro-
ducing area in the world.
The National Chicken Cooking
Contest and Delmarva Chicken
Festival are held here in June
each year.
A92102
SW
CHICKE
Tingle Printing Co., Pittsville, Md. .....
Facts about Delmarva's Broiler Industry
Annual production
281,000,000
Annual payroll
$ 59,000,000
Value of chickens
$206,000,000
This card courtesy of
Delmarva Poultry Industry, Inc.
Rt. 2, Box 47, Georgetown, Delaware 19947
a non-profit organization working for the
continued progress of the poultry industry
on Delmarva
by COLOURPICTURE
BOSTON, MASS. 02130
