Front:
Prof. HORSFORD'S
Powder
Baking
Beneficial to Health
Back:
PROIT. HORSFORD'S
COUNT BUMFORD
PHOSPHATIC
BAKING POWDER.
Made from Prof. Horsford's Acid Phosphate.
Recommended by leading physicians.
Makes lighter biscuit, cakes, etc., and is healthier than ordinary
Baking Powder.
Put up in glass bottles with wide mouths to admit a spoon.
Every package warranted. Never sold in bulk.
This Baking Powder restores the phosphates lost with the
bran, in bolting fine flour, which are indispensable in the
maintenance of health. A deficiency of the phosphates is a
conimon cause of disease and of retarded growth.
BIRON LIEBIG, said:
"It is certain that the nutritive value of the flour will be
increased ten per cent. by your invention, and the result is
precisely the same as if the fertility of our wheat fields had been
increased by that amount."
DR. M. H. HENRY, the celebrated physician of New York,
said: “The use of Horsford's preparation offers admirable
means for the introduction of a valuable element into the system
with the food of every-day life.”
For Sale by F
blo
sale
