Front:
24473
Menu
This menu prepared in United Air Lines Flight Kitchen
at Salt Lake City, Anton Waser, Chef.
Chef's Green Salad with Egg Garni
Vinaigrette Dressing
Broiled Salmon Steak
Delmonico Potatoes
Buttered Leaf Spinach
Poppy Seed Roll
Dobos Cake Slice
Coffee
Tea
Dinner Mint
UNITED AIR LINES
Milk
Back:
AIR LINES
The fishing fleet at Gloucester Harbor,
Massachusetts. America's coastal and
mountain waters and inland lakes provide
a tempting variety of delicious sea foods
for United Mainliner menus.
UNITED AIR LINES
ROUTE OF THE MAINLINERS
PLEASE
AFFIX
STEWARDESS
WILL MAIL
