Gardner & Seymour Flour

Front:
GARDNER & SEYMOUR ΜΑΚΕ THE BEST FLOUR. form OLLER CARONER rm and always 1204 FM SUCCESS OUR AJAX rel ways reliable SEYMOUR RULLER FLOUR XX GOLD MEDAL KENTUCKY White Wheat MENSING & STECHER, ROCHESTER.NY GARONER & SEYMOUR 13) BARDNER EYMOUR'S ST. 196 LOUIS The best in the City 8150 0000 FLOUR STAR RISING SLOUIS GARDNER & SEVMOUR MILLS ROLLER VTATOR GARDNER SuLouis SHEAT FLOUR Mills TON NY SEY Hnoit IT BRINGS PEACE AND GLADNESS INTO MILLS 1965 STORE BATAVIA PROCESS GARDNER SEYMOUR TH HOUSEHOLD. LOUTS RAINELLS 196 مل Selected WHEAT Gardner BOW Seymour TURN OVER.

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25/2 11號111號11111樓1號111111號1號11路131路11號1座18181號121號11路1路1號11樓/機器/機 PATENT ROLLER FLOUR. ST. LOUIS MILLS, FULTON. N. Y. This flour is made by the HUNGARIAN SYSTEM OF GRADUAL REDUCTION of the wheat to flour by Corrugated Steel Rollers. The wheat from which it is made is the Choicest and Best Hard Spring Wheat, and Selected Red and White Winter Wheat, mix- ed in such proportions as to secure both strength and whiteness. Its uniform quality will insure a light and spongy loaf of bread every time, if properly handled in the kitchen. To Make the Very Best Bread and Cake: I. Set the flour you need for a baking in some warm place -on the back of the stove, or in the tin oven-+ten or twelve hours, that it may be thoroughly dried out before mixing. Do not neglect this. 2. Use fresh home-made yeast and never allow it to be chilled. 3. Knead the dough thoroughly and be sure to keep it warm while rising. HEATED. 4. While baking be very careful that the oven is not OVER- 5. Never allow bread to remain in the oven after it is done. In ordering a barrel or sack of flour be sure to look for our name on the package, thereby avoiding the imposition of an inferior quality being furnished in place of the genuine. GARDNER & SEYMOUR. obil 2121號11路11路121號13樓1103/11線1樓 離地11號1樓(營/線架(2)每十路1季