Native Making Poi, Staple Food of the Hawaiian Islanders

Front:
189. NATIVE MAKING POI. STAPLE FOOD OF THE HAWAIIAN ISLANDERS.

Back:
Published by the Island Curio Co., Honolulu, Hawaiian Islands. Private Mailing Card CORRESPONDENCE SPACE NATIVE PREPARING POI POI is the staple food of the Ha- waiians made from the TARO plant. This vegetable is cultivated very ex- the islands of the tensively on Hawaiian group. POSTAL GARD TWO CENTS